Noah’s Pudding or Ashure (Turkish: Aşure and pronounced as a-shur-a) is a Turkish dessert made of a mixture of wheat, white beans, chickpeas, fresh and dried fruits, nuts, and sugar. It is magic that all ingredients unite in one pot, yet each one preserves their unique taste. The smell will wrap your kitchen and uplift your spirit right away.
These vegan, fluffy, homemade milk buns will make your kitchen smell heavenly. They are called Poğaça (pronounced ‘po-atcha) in Turkish, and they…
Eggplant rice pilaf is another delicious Turkish dish for summertime. Although they are available year-round, eggplants are at their peak from early…
Here comes one of my favorite Turkish food: Green Beans in Olive Oil or Zeytinyağlı Taze Fasulye in Turkish. I just LOVE…
Here is another Turkish classic, which is naturally vegan. Turkish Red Lentil Balls, or Mercimek Köftesi in Turkish, is one of the…
Turkish Shepherd’s Salad, known as Çoban Salatası in Turkish or Choban Salad, is a favorite in Turkish cuisine. This fantastic yet straightforward…
This healthy rice bowl brings some of my favorite quick veggie bowl ingredients together; steamed white basmati rice, black beans, sautéed mushrooms,…
This vegan buckwheat pancakes will become a staple in your home for Sunday brunches! It is suitable for any dietary restrictions since…